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08-04 Raspberry-Poppy seed vinaigrette

This tastes great on a spinach salad with pears, thin sweet onions and pine nuts.

Whisk together:
1/4 c raspberry vinegar
1 T packed brown sugar
2 t poppy seeds
1/2 t Worcestershire sauce
1 clove garlic
1/2 t salt
almost 1/4 t pepper
Then whisk in:
1/2 c ev olive oil

If you refrigerate it, let it come to room temperature to mix again.
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