1 frozen pie shell, baked (or made from scratch and baked) Bake at 425 F 10-15 minutes
Cover crust with foil and place heavy oven proof something (like beans) in side
Layer in pie shell:
4 strips crispy bacon, broken up (at least 16 pieces or use real crumbled bacon)
4 oz Gruyere cheese, shredded (swiss or Jarlsberg)
In mixing bowl, whisk together:
3 eggs
1 c whipping cream (or half and half)
2 T milk
1/4 t ground nutmeg
salt and pepper
Pour over bacon and cheese in pie shell
Bake 30-40 minutes at 325 F
See if you can get a male to enjoy eating this, haha!!
Cover crust with foil and place heavy oven proof something (like beans) in side
Layer in pie shell:
4 strips crispy bacon, broken up (at least 16 pieces or use real crumbled bacon)
4 oz Gruyere cheese, shredded (swiss or Jarlsberg)
In mixing bowl, whisk together:
3 eggs
1 c whipping cream (or half and half)
2 T milk
1/4 t ground nutmeg
salt and pepper
Pour over bacon and cheese in pie shell
Bake 30-40 minutes at 325 F
See if you can get a male to enjoy eating this, haha!!
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