10-15 Strawberry Lemonade salad

Haha! But it really tastes like strawberry lemonade. This is a variation of the Frico salad getting its own entry because I loved how the taste changed with the addition of strawberries.
I didn't serve it with any cheese but feel free to experiment about what tastes good with this citrus dressing, my new favorite as it tastes so light, not too sweet and so easy to make.

Toss together a salad of whatever size you need:
baby spinach
thinly sliced cucumbers
thinly sliced red onions
sliced fresh strawberries
and maybe something else you have...

Dressing- same as for Frico salad but without any orange zest (but only because I didn't have an orange in the refrigerator today, so I used frozen OJ concentrate).
Shake together
zest of 1/2 a lemon
juice of 1/2 a lemon
1 T orange juice or concentrate
1 t honey or agave
2-3 T olive oil
salt to taste
Shake well and drizzle lightly over salad.

Comments

Nicola's Fisk

Cousins in Sweden served a fish meal that B really liked! [That is a huge compliment as it's not her favorite protein.] Nic makes it without a recipe so this is a general guide. Layer a casserole with a bed of zucchini slices and add a layer cod pieces . Mix chopped flat leaf parsley (handful), softened butter (abt. 2 T), horseradish sauce (abt. 1 T) with a brick (8 oz) of cream cheese. {It is easier if the ingredients are room temperature} Cover fish with sauce and bake for about 25 minutes at about 325-350 degrees [Swedish measurements are not equivalent] Thin sauce with milk if needed. Serve with new baby potatoes baked in butter and dill and salt.

Spiced pumpkin chocolate chip cookies

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01-22 Cooper Lasagna

In skillet, brown: 1 lb ground beef + 1-2 T Italian seasoning OR 1 lb ground Italian sausage 4-6 zucchini, cubed breaking up meat into small bits. Cook until meat is browned well through and zucchini is softened. Meanwhile, Combine in a bowl with hand mixer: 10 oz lowfat Cottage Cheese 1/4-1/2 c fresh parsley, chopped 2 eggs to substitute for ricotta. (It's lighter). Gather other ingredients: 1 box no cook Lasagna noodles 2 jars spaghetti sauce or homemade marinara sauce 3 c shredded mozzarella 1 c parmesan, shredded Layer, in 9 x13 casserole, the ingredients in the following order: Sauce - noodles-zucchini meat-sauce-cheese-noodles-cottage cheese mix-sauce-cheese then repeat once more. So use 1/2 of each ingredient for each layer. Cover with foil. Place in 350F oven for about an hour. Remove foil 15 minutes before it's done to check liquid amount. If goopy, leave f...

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